Meals Past and Present
This week let's talk about food and menus past and present....
1. What was your favorite meal as a child? As a teen? As a young adult and what is it be now? As a child I loved my mother's fried chicken and mashed potatoes, well I always did, but as a teen daddy's grilled hamburgers or his shisk kabobs were such a treat. He had a real flair for grilling.. As a young adult, I suppose it would be all kinds of Italian food, especially lasagne and, of course, spaghetti. Now it would have to be Chinese. I could eat it every day!!
2. What did Mom make for breakfast? Lunch? Dinner? Do you recall the menus? Mom made wonderful breakfasts. She liked to make fritters with apple butter, and fried apple pies. For lunch , it would have to be on Sunday after church and was most usually Fried chicken with all the trimmings. She always made a dessert.. My favorite was her upside down cake. ON Saturday it was usually a sandwich We ate a lot of bologna, liver worst, brat wurst, and pizza. For dinner mother liked to be inventive sometimes. She would create a wonderful Italian dish of her own design. It was always yummy, but rarely had a semblance of anything we really know of.
3. How was dinner time as a young newly wed? Plain.. fancy? As a young newly wed, we were living in Germany and I bought our groceries at the PX. I remember making boxed meals, and canned meals,, roast beef from a can, pizza from a box, stroganoff from a box, etc. Rarely did I buy fresh meat. But a baker came around a couple of times a week selling fresh bread. We usually had fresh baked rolls! So good!! Set the table of just catch as catch can? I always set the table. Keeping house gave me something to do. Living in a foreign country not knowing anyone you made the most of every opportunity to set a nice table or what ever it was. If I wasn't married, how was dinner living on your own? If I were living alone, I would most definitely try to eat without making a mess. I hate clean up! Both. We love to go with friends out after church on Sunday. This is our main social time of the week. But we do have friends over once in a while, just like mY charcuterie party. I know I can expect to be at Gerri and David's on Memorial Day for a cook out. One day this summer Dot and Bill will invite everyone over! It just sort of goes once a year each of us will have a dinner party.
4. Is it important for family to eat together at the table.When Amanda was growing up absolutely, But in these retirement years we eat where we like. During the week I usually eat in the den by the tv and Lynn usually stands up at the kitchen counter.On weekends we either go out to eat or I will cook and we will eat at the dining room table!
Thanks for coming by and joining in. You help make this more fun for everyone.
Apple pie for breakfast.. YUM! And I just love fritters.. corn, apple, you name it.
ReplyDeleteEnjoyed your answers. What are "whisk kabobs"? It would be so interesting to live in a different country. Quite the adjustments I"m sure.
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